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$25.95
Guide pratique pour apprendre à choisir, à acheter et à accommoder les aliments qui permettent d'abaisser le niveau d'inflammation des articulations. Une alimentation adaptée peut contrôler l'évolu... » Read more...
T. SOUCCAR
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December 2019
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In stock :
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$25.95
Guide pratique pour apprendre à protéger son système cardiovasculaire naturellement en adoptant sept règles diététiques simples. Il invite aussi à arrêter de fumer grâce à la cohérence cardiaque, à... » Read more...
T. SOUCCAR
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December 2019
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$40.00
A comprehensive, visual collection of more than 80 master recipes (with variations) for gluten- and allergen-free breads, muffins, scones, cakes, cookies, pies, tarts, and more, developed and refin... » Read more...
TEN SPEED PRESS
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September 2019
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$33.99
Containing more than 100 low-carb, high-fat, anti-inflammatory recipes, The Mexican Keto Cookbook provides insight into the history of Mexican cuisine while also adding a flavorful, international f... » Read more...
TEN SPEED PRESS
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November 2019
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$60.00
“You hold the right book in your hands. Learning from it will be delicious.” —Anthony Bourdain
Meat is the centerpiece of celebratory meals and everyday dinners. The quality of the meat—be it be... » Read more...
COUNTRYMAN PRESS
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October 2019
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$54.00
The Beatrice Inn’s presence in New York City spans close to a century, and its history is ever changing, from one of New York’s first speakeasies, frequented by Fitzgerald and Hemingway, to a belov... » Read more...
CLARKSON POTTER
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October 2019
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$47.00
Spices are the fastest, easiest way to transform a dish from good to spectacular. In his new book, Lior Lev Sercarz, the country's most sought-after spice expert, shows you how to master flavor in ... » Read more...
CLARKSON POTTER
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October 2019
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Upon order :
2 to 4 weeks
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$29.99
A game-changing collection of 60 new-fashioned chicken recipes from chef Tyler Kord and Food52, the award-winning online kitchen and home destination.
Sautéed, fried, or nestled in a sheet pan, ... » Read more...
TEN SPEED PRESS
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October 2019
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$33.95
A Lovecraft-inspired cookbook with recipes to whet your appetite and threaten your sanity
Reading about the slime- covered, non- Euclidean ruins of the sunken city of R’lyeh or the squamous, ten... » Read more...
COUNTRYMAN PRESS
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October 2019
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$47.00
Celebrated chef Paul Kahan's game plan and recipe repertoire of rustic, super-delicious, low-stress food to cook for gatherings.
NAMED ONE OF FALL’S BEST COOKBOOKS BY THE NEW YORK TIMES
Chica... » Read more...
TEN SPEED PRESS
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October 2019
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$24.99
For fans of NBC's The Good Place, a pun-filled and fully illustrated cookbook of 30 original recipes inspired by the philosophy and food humor of the hit show.
With its high concept, exceptional... » Read more...
QUIRK BOOKS
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October 2019
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$46.95
KETO MADE EASY is a meal plan focused guidebook aimed to make healthy eating easy, approachable and sustainable. The guidebook will come complete with all the resources you need to be successful on... » Read more...
VICTORY BELT PUBLISHING
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September 2019
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$34.95
Plus de quarante idées de boissons chaudes bénéfiques pour la santé.
EYROLLES
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December 2019
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In stock :
Usually ships in 3 to 5 days.
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$42.95
Cinquante recettes inspirées de l'esprit de Noël new-yorkais accompagnées de trois histoires sur le thème de cette fête.
HACHETTE PRATIQUE
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November 2019
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$44.95
Une présentation de 600 vins français sélectionnés dans Le guide Hachette des vins 2020, des portraits de vignerons, des informations sur les métiers liés au vin, les cépages ou les appellations.
HACHETTE PRATIQUE
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November 2019
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$13.95
Quinze recettes de tartes en forme de sapin et quinze recettes de bouchées et de feuilletés : tarte chèvre et épinards ou façon tartiflette, roulés feuilletés, makis de saumon fumé et avocat ou enc... » Read more...
HACHETTE PRATIQUE
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December 2019
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$10.95
Cent recettes festives pour recevoir à Noël, des plus classiques aux plus originales dont les paniers au saumon, les huîtres gratinées au vin blanc, le risotto à la truffe, la crème glacée au thé m... » Read more...
HACHETTE PRATIQUE
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November 2019
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In stock :
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$13.95
Trente recettes de pâtisseries de fêtes, de la génoise à la pâte feuilletée en passant par des décorations gourmandes pour chaque événement festif : bûche façon forêt-noire aux framboises, tiramisu... » Read more...
HACHETTE PRATIQUE
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November 2019
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$64.95
Présentation de 10.000 vins sélectionnés en France, au Luxembourg et en Suisse parmi 40.000 cuvées, classés par région de culture. Chacun est accompagné d'une note et d'un commentaire de dégustatio... » Read more...
HACHETTE PRATIQUE
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November 2019
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$44.95
130 recettes du chef J. Arbelaez qui associent des saveurs du monde : encornet en tagliatelles, poulet au citron, gratin de macaronis ou encore brownie.
MARABOUT
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November 2019
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In stock :
Usually ships in 48 hours.
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$39.95
Une centaine de recettes californiennes représentatives de ses marchés, de ses producteurs, de ses traditions et de son mélange culinaire : tacos pour le petit déjeuner, soupe du Pacifique, salade ... » Read more...
MARABOUT
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December 2019
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$16.95
25 recettes salées et sucrées autour de la banane verte, plantain ou Cavendish. Avec des photographies en pas à pas.
LA PLAGE
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November 2019
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$26.95
Des recettes de cocktails réalisées avec les alcools fétiches de la série Peaky Blinders.
LAROUSSE
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November 2019
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In stock :
Shipped in 3 to 5 days
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$18.95
Des recettes de pâtisseries inspirées par l'univers des contes et légendes : les chaussons à la citrouille de Cendrillon, l'omelette sucrée de Raiponce, la tarte aux mûres de Sherwood de Robin des ... » Read more...
SOLAR
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December 2019
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In stock :
Usually ships in 48 hours.
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$50.00
Change the way you cook with the definitive cookbook from James Beard Award-winner Christopher Kimball's hit Milk Street TV show--now updated to include every recipe from the 2019-2020 season.
C... » Read more...
HACHETTE BOOKS
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September 2019
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