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Breaking Up With Sugar CARMEL, MOLLY
GLANTZ, NIKKI
$34.00
A proven plan to break free from your unhealthy relationship with Sugar - and reclaim your health and your life for good. The solution to your food and weight problems isn't willpower or the nex... » Read more...

AVERY | December 2019

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Feast of the Seven Fishes PATERNA, DANIEL
$53.95
Daniel Paterna's Feast of the Seven Fishes: A Brooklyn-Italian's Recipes Celebrating Food and Family is a timely reminder that a shared memory of food draws upon and enriches our souls. In Feast... » Read more...

POWERHOUSE BOOKS | November 2019

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THE CARNIVORE COOKBOOK EMMERICH, MARIA
$46.95
Keto meets carnivore in this revolutionary new book by revered cookbook author and low-carb pioneer Maria Emmerich. Did you know that our ancestors were apex predators who were even more carni... » Read more...

VICTORY BELT PUBLISHING | January 2020

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From Freezer to Cooker CONNER, POLLY
TIEMEYER, RACHEL
$29.99
Healthy, delicious meals have never been easier! The slow cooker, pressure cooker, and Instant Pot® meet freezer cooking in this all-new, beautifully photographed, and rigorously tested cookbook. ... » Read more...

RODALE BOOKS | January 2020

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The Cruise Control Diet CRUISE, JORGE
$24.00
Activate your weight-loss autopilot—use the power of simple intermittent fasting to lose the pounds and keep them off, from Hollywood trainer and #1 New York Times bestselling author Jorge Cruise. ... » Read more...

BALLANTINE BOOKS | January 2020

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The Longevity Diet LONGO, VALTER
$24.00
The internationally renowned, clinically tested, revolutionary diet program to lose weight, fight disease, and live a longer, healthier life. Can what you eat determine how long, and how well, ... » Read more...

AVERY | December 2019

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Osez manger : libérez-vous du contrôle ZERMATI, JEAN-PHILIPPE
$32.95
Médecin nutritionniste et thérapeute comportementaliste, l'auteur, fort de son expérience, souligne l'inefficacité de tous les régimes destinés à lutter contre le surpoids. Il préconise de chercher... » Read more...

ODILE JACOB | January 2020

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FIT FOODIE MEAL PREP PLAN O'NEIL, SALLY
$26.99
The practical three-step guide to filling your fridge with healthy ready-to-eat meals so you can have delicious food even on your busiest days! The fuel you put in your body is the first step to... » Read more...

SIMON & SCHUSTER | January 2020

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Confrérie du pâté-croûte : les meilleures recettes du championnat du monde(La) N. éd. COLLECTIF
$42.95
Depuis dix ans, la Confrérie du pâté-croûte organise le championnat du monde de pâté-croûte. A chaque édition, douze chefs finalistes, français et étrangers, présentent leur meilleure recette deva... » Read more...

HACHETTE PRATIQUE | January 2020

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Cocktails géants pour faire la fête(Les) LARAISON, EMILIE
$18.95
Un ouvrage qui présente différentes recettes de cocktails à préparer en grande quantité pour des soirées festives.

SOLAR | December 2019

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Smoothies Bible(The) CROCKER, PAT
$27.95
A companion reissue to The Juicing Bible with an additional 16 new photographs. With more than 225,000 copies in print The Smoothies Bible continues to be one of the bestselling smoothies books ... » Read more...

ROBERT ROSE | November 2019

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Grit & Grace MCGRAW, TIM
$36.99
From Grammy-Award winning music superstar and actor Tim McGraw comes a one-of-a kind lifestyle book that melds his personal fitness transformation story with practical advice to inspire healthy cha... » Read more...

HARPER COLLINS | November 2019

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Mediterranean Instant Pot COLLECTIF
$29.99
Bringing together the #1 diet and the #1 most popular kitchen appliance, this Instant Pot-authorized cookbook makes it more convenient than ever to cook the Mediterranean way, incorporating more ve... » Read more...

AMERICA'S TEST KITCHEN | December 2019

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Bowls COLLECTIF
$35.00
A healthy, customizable way to cook every day with 75 complete bowl recipes and mix-and-match bases, toppings, and sauces Want to cook healthier low-stress dinners, improve your lunch game, and ... » Read more...

AMERICA'S TEST KITCHEN | December 2019

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Forking Good DUDYCZ LUPESCU, VALYA
SEGAL, STEPHEN H
$24.99
For fans of NBC's The Good Place, a pun-filled and fully illustrated cookbook of 30 original recipes inspired by the philosophy and food humor of the hit show. With its high concept, exceptional... » Read more...

QUIRK BOOKS | October 2019

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The Mediterranean Method MASLEY, STEVEN
$36.99
A fresh approach to the Mediterranean diet that focuses on low-glycemic foods that benefit the heart, brain, gut, and microbiome. From southern Italy, Sardinia, and France to Spain, Greece, and ... » Read more...

HARMONY BOOKS | December 2019

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The Plant-Based Solution K. KAHN, JOEL
$23.50
A passionate, compelling, and scientific argument for plant-based nutrition Are you ready to feel better, look better, and heal the planet at the same time? Then it’s time to revolutionize your ... » Read more...

SOUNDS TRUE | December 2019

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Cuisine des gens qui sèment(La) DALIBOT, ARNAUD
$47.95
Après une présentation de la ferme et cantine Mûre, initiée par A. Dalibot, et des principes de sa cuisine, sont proposées une centaine de recettes selon les saisons, qui mettent à l'honneur les fr... » Read more...

ALTERNATIVES | January 2020

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Récupération et recyclage à tout faire pour une cuisine savoureuse zéro déchet PEYRET, INÈS
$35.95
Un guide pratique écologique avec 1.001 idées pour réutiliser les matières impropres à la consommation pour le jardin ou la maison, cuisiner sans déchets, utiliser les épluchures pour prendre soin ... » Read more...

ED. DU DAUPHIN | January 2020

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Du shiso dans la crème anglaise SCOTTO, ÉLISABETH
$22.95
Des idées pour agrémenter ses plats avec des épices et des condiments de manière originale, avec plus de quarante recettes salées et sucrées : pintade safranée, crème anglaise au shiso, fondant cho... » Read more...

ED. DE L'EPURE | December 2019

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Cuisiniers de la République française : les meilleures recettes(Les) GOMEZ, GUILLAUME
$84.95
Sélection des cinquante meilleures recettes de l'association Les Cuisiniers de la République française, dont les membres sont des chefs au service de la présidence de la République, de différents m... » Read more...

GLENAT | January 2020

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Incontournables : 10 chefs engagés dans une gastronomie responsable(Les) TOINARD, PHILIPPE
$49.95
Des portraits de cuisiniers français étoilés ou reconnus pour la qualité de leur travail, décidés à faire évoluer la gastronomie dans le sens du respect de l'environnement et des terroirs. Ce premi... » Read more...

THERMOSTAT 6 | November 2019

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The Whole Fish Cookbook NILAND, JOSH
$57.00
We all want to eat more fish, but who wants to bother spending the time, effort and money cooking that same old salmon fillet on repeat when you could be trying something new and utterly delicious?... » Read more...

HARDIE GRANT BOOKS | December 2019

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Quiz Larousse du vin : 80 cartes, 200 questions(Le) COLLECTIF
$16.95
200 questions avec leurs réponses réparties en plusieurs thèmes : à table, dans la cave, dans le vignoble, vins français...

LAROUSSE | November 2019

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The Gut-Friendly Cookbook SCOTT, ALANA
$29.95
Recent studies have shown that a low-FODMAP diet—one that eliminates certain carbohydrates that can trigger gas, bloating, and other digestive issues—can help followers to feel better fast. Created... » Read more...

COUNTRYMAN PRESS | December 2019

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2001: A Space Odyssey $12.99 Quantity: 1

30 jours au Groenland $34.95 Quantity: 1
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Soyez l'expert de votre bébé BILODEAU, MÉLANIE
Fille de Vercingétorix(La) #38 FERRI, JEAN-YVES
CONRAD, DIDIER
Ceux de là-bas SENÉCAL, PATRICK
Miroir de nos peines LEMAITRE, PIERRE
Paul à la maison RABAGLIATI, MICHEL