DIGITAL BOOKSJEUNESSE - ENBABYGAMES-TOYSSTATIONERYGIFTSEntertainment


Message Important
Le site sera temporairement en maintenance, pour une mise à jour. Ceci afin de mieux vous servir.
Heure de maintenance prévue : 10:30 pm

Important message
The site will be busy updating the store for you and will be back shortly.
Scheduled maintenance : 10:30 pm
BOOKS
NEW RELEASES PAPERBACK BOOKS COUPS DE CŒUR BEST SELLERS GIFT CARDS LIVRES NEUFS RÉDUITS LITTERATURE French and foreign novels Quebec, Canada literature Detective Novels Science fiction, fantasy Teenage literarure Poetry, theather, literary essays ART DE VIVRE Cooking, wine Psychologie - Santé Maternité - Famille Sexualité BD - JEUNESSE - HUMOUR Bandes-dessinées Humour Youth CULTURE ET SOCIÉTÉ Arts Biographies Essais Gestion - Économie - Droit Histoire - Politique Religion - Ésotérisme LOISIRS - TOURISME - NATURE Faune - Flore Géographie - Voyage Guides pratiques Sport - Loisirs SAVOIR ET SCIENCES Dictionnaires - Langues - Éducation Sciences Informatique
Lands of the Curry Leaf : A Vegetarian Food Journey from Sri Lanka to Nepal - PETER KURUVITA

Lands of the Curry Leaf : A Vegetarian Food Journey from Sri Lanka to Nepal

PETER KURUVITA

 
$47.99

English book
Feuilleter Feuilleter
In stock : Usually ships in 48 hours.
Quantity
Add to my wish list
LEARN MORE Summary

One of Peter’s first food memories is of his father feeding him with his fingers. Little balls of rice and dhal delivered on rough, cracked hands. He also remembers his grandmother in their kitchen in Sri Lanka, cooking with other women, all passionate about food and produce, all teaching him that there is so much more to food than just filling our bellies. In Sri Lanka, meat was rarely the star of the show, outshone by the multitude of delicious vegetable curries that were very much the main event and this concept is reflected in Lands of the Curry Leaf as Peter takes us on a vegetarian food journey from Sri Lanka to Nepal.

Lands of the Curry Leaf explores a goldmine of plant-based flavor’s in recipes for street foods; pulses and legumes; salads; dairy-based dishes; curries, stir-fries and stews; rice; soups; chutneys; and sauces. They are supported by detailed glossaries of ingredients, as well as advice on setting up a subcontinental pantry, tempering and blending spices, and adapting authentic regional cooking methods for the home kitchen. In Lands of the Curry Leaf, you can sample the street food of the subcontinent with Peter’s recipes for Vegetable and chickpea flour pakora; experience the beauty of Afghan food as you tuck into an Afghan spiced potato salad with minted yoghurt; and taste the explosion of flavor on your tongue as you devour his Cashew, onion and paneer curry, served with a side of pomegranate rice and warm chapatti.

Lands of the Curry Leaf is a reflection of the changing dialogue about what we eat, as the world embraces the idea of a meal where vegetables, grains and pulses are the culinary stars.

Details
Price: $47.99
Category:
Author:  PETER KURUVITA
Title: Lands of the Curry Leaf : A Vegetarian Food Journey from Sri Lanka to Nepal
Release date: September 2019
Editor: MURDOCH BOOKS
Subject: CUISINE SANTE-VEGETARIENNE
ISBN: 9781743365120 (1743365128)
Renaud-Bray Reference: 14931107
Item nb: 2903411

SUGGESTIONS
Suggestions
Plenty... la suite : plus de 150 recettes végétariennes qui plairont à tous N. éd. québécoise OTTOLENGHI, YOTAM
$39.95
Plenty : l'exquise cuisine végétarienne du chef Yotam Ottolenghi Éd. québécoise OTTOLENGHI, YOTAM
$34.95
Loounie cuisine : recettes et astuces 100% végétales HUARD, CAROLINE
$29.95
Lands of the Curry Leaf : A Vegetarian Food Journey from Sri Lanka to Nepal , KURUVITA, PETER
© MURDOCH BOOKS 2019
A Bird in the House $19.95 Quantity: 1

Abattre la bête $22.95 Quantity: 1
971 item(s) in your cart.
Subtotal: $22,989.16
Renaud-Bray will pay
the shipping costs *