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Falastin - SAMI TAMIMI - TARA WIGLEY

Falastin

SAMI TAMIMI
TARA WIGLEY

 
$45.00

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Falastin is a soulful tour of Palestinian cookery today from Ottolenghi's Executive Chef Sami Tamimi, with 120 highly cookable recipes contextualized by his personal narrative of the Palestine he grew up in.

The story of Palestine's food is really the story of its people. When the events of 1948 forced people from all the regions of Palestine together into one compressed land, recipes that were once closely guarded family secrets were shared and passed between different groups in an effort to ensure that they were not lost forever. In Falastin, Tamimi retraces the lineage and evolution of his country's cuisine, born of its agriculturally optimal geography, many distinct regional cooking traditions, and, ultimately, Palestinian cooks' ingenuity and resourcefulness as the country's foodways mingled and morphed. From the recipes of refugee-camp cooks to the home kitchens of Gaza and the mill of a master tahini maker, Tamimi teases out the vestiges of an ancient cuisine while recording the derivations of a dynamic cuisine and the stories of the people of Palestine--as told from the kitchen.

Details
Price: $45.00
Category:
Author:  SAMI TAMIMI
TARA WIGLEY
Title: Falastin
Release date: July 2020
Editor: APPETITE
Subject: CUISINE-AUTRES
ISBN: 9780525610151 (0525610154)
Renaud-Bray Reference: 15131554
Item nb: 2968456

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